Tonight, I just had my first tamalae. It was so good! As you would assume I have never had a tamale before because I live in Nebraska. The fisrt time I saw it I thought you eat the cornhusk, but my mom told me that you don't want to do that. So I opened it up and found this really gross looking brown squishy stuff in it. It looked like refried beans but it was really chiken ans masa. I thought I did not want to eat it, but I decided to try it and I liked it. My Brother tryed it also, but hated it!
Word of the post: hill
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